Menu

Fully licensed and BYO wine only ($6 per bottle)

MAIN LUNCH

Main Menu

Available at both Lunch and Dinner

Starters

  • GARLIC BREAD 5.5

    with cheese 7.5

  • BRUSCHETTA 10.0

    Ciabatta topped with cherry tomatoes, basil, Spanish onion and caramelized balsamic vinegar.

  • MIKE'S BBQ CHICKEN WINGS 14.0

    Chicken wings marinated, grilled and served with chilli plum sauce.

  • SIZZLING SNAILS 13.0

    Six sizzling snails served in a garlic butter sauce with bread fingers.

  • CRUMBED MUSHROOMS 13.0

    Lightly crumbed, golden fried button mushrooms, served with sweet chilli plum sauce.

  • ONION RINGS 6.5

    Another olympic gold for Mike’s. Large onion rings lightly battered and deep fried golden brown.

  • CHICKEN LIVERS 14.0

    Tender chicken livers in our hot and spicy peri-peri sauce. Served with toast.

  • SALT & PEPPER CALAMARI 13.0

    Tender calamari coated with Mike’s special spice and served with tartare sauce.

  • MUSSEL POT 15.0

    A half dozen of New Zealand’s finest mussels dressed in our tomato, onion and chorizo sausage sauce.

  • PRAWNS 19.0

    Prawn tails sautéed in your choice of garlic or peri-peri sauce. Served with rice.

Burgers

  • SAUCY BEEF BURGER 17.0

    A 200g Angus beef patty topped with lettuce, tomato, dill cucumber, spanish onion, mayonnaise and covered with your choice of sauce: Mushroom, Cheese, Garlic, pepper, Peri-Peri, Mikes or Diane sauce. Served on a burger bun with chips.

  • AUSSIE BURGER 19.0

    A 200g Angus beef patty topped with lettuce, tomato, dill cucumber, spanish onion, beetroot, bacon, mayonnaise, slice of cheese and a fried egg. Served on a burger bun with chips.

Ribs

The Mike’s secret Rib recipe is certainly one for new comers to Mike‘s Kitchen and it’s always a hit with our returning veterans! All our Rib dishes are served with chips.

  • HALF RACK 35.0

  • FULL RACK 57.0

    Add a little extra heat to your ribs with a side of our Peri-Peri sauce for only $2.50.

    Famous Ribs!

  • HALF RIBS & STEAK

    200g Tenderloin Eye Fillet 59.0
    250g Rump 54.0
    350g Rump 61.0
    300g Tenderloin Eye Fillet 65.0
    350g Prime Rib 64.0
    500g Rump 69.0

    * Half Ribs & Steak includes a sauce of your choice!

  • HALF RIBS & HALF PERI-PERI CHICKEN 49.0

    Ribs and chicken join forces to give you that little bit of everything. This delicious combo comes with a side of peri-peri sauce.

  • HALF RIBS & PRAWNS 49.0

    Half rack of Ribs and 5 juicy prawn tails served with your choice of garlic or peri-peri sauce.

Steaks

We serve only the finest Australian MSA grain fed beef. All meat is prepared in house and grilled with Mike’s famous basting. All steak dishes are served with chips and vegetables or a baked potato and vegetables.

CHOOSE YOUR CUT OF MEAT

  • RUMP

    - 250g 30.0
    - 350g 34.0
    - 500g 39.0

  • TENDERLOIN EYE FILLET

    - 200g 34.0
    - 300g 42.0

  • PRIME RIB 38.0

    - 350g

  • T-BONE 39.0

    - 500g

CHOOSE YOUR TOPPING

  • CHEDDARMELT 5.0

    Perfectly melted cheddar cheese and our mushroom sauce.

  • MOSSELBAAI 7.5

    New Zealand mussels and our creamy garlic sauce.

  • SURF N TURF 13.0

    Prawns, calamari rings and our creamy garlic sauce.

  • FARMHOUSE 7.0

    Bacon, fried mushrooms and our cheese sauce (or sauce of your choice).

ADD ANY OF THE FOLLOWING SIDES

  • SAUCES 2.5

    In the Mike’s family, a steak just isn’t the same without a sauce!

    Mike’s Sauce (Tomato & Chutney Based)
    Creamy Garlic
    Mushroom
    Peri-Peri
    Cheese
    Pepper
    Diane

  • EXTRAS

    Bacon 2.0
    Egg 1.0
    Cheese Slice 1.0
    Fried Mushrooms 2.0

Something On The Side

  • MINI GARDEN SALAD 5.0

  • MINI GREEK SALAD 7.0

  • MINI CAESAR SALAD 7.0

  • CHIPS 5.0

  • VEGETABLES 4.0

  • POTATO MASH 5.0

Beverages

  • JUICE 4.0

    Apple, pineapple, orange or tomato.

  • MILKSHAKES 5.0

    Strawberry, vanilla, chocolate, blue heaven, banana, caramel and lime.

  • THICKSHAKES 6.5

  • SODAS 3.5

    Coca-Cola, Coke Zero, Fanta Orange, Fanta Raspberry, Sprite, Lift, Ginger Ale and Tonic water.

  • BOTTLED DRINKS 5.0

    Coca-Cola, Coke Zero, Appletiser, Grapetiser and Ginger beer

  • SANPELLEGRINO SPARKLING NATURAL MINERAL WATER 750ml 8.0

  • HOT CHOCOLATE, CHAI LATTE 4.0

  • POT OF TEA 3.0

  • ICED CHOCOLATE / ICED COFFEE 6.5

  • COFFEE

    Cappuccino, Café Latte, Flat White, Skinnychino, Short Mac and Long Mac 3.5

    Short Black, Long Black 3.0

    Decaf, Soy, Extra shot 1.0

Healthy Habits

  • GARDEN SALAD 15.0

    “Let us” entice you... mesculin lettuce served with cherry tomatoes, cucumber, Spanish onion and capsicum.

  • GREEK SALAD 19.0

    We didn’t invent it, but we sure know how to serve it. Ladled with feta cheese and olives and dressed to kill!

  • CAESAR SALAD 19.0

    Crispy lettuce with crunchy croutons, bacon, parmesan cheese and coated with delicious “hail caesar” dressing - good enough for Cleopatra herself!

    with chicken 24.0
    with salt & pepper calamari 24.0

  • BEEF SALAD 24.0

    Our garden salad tossed with tender beef strips and warm balsamic dressing.

  • VEGETABLE STIR-FRY 17.0

    Fresh vegetables lightly stir-fried in our special sauce and tossed with hokkien noodles.

Chicken

  • CHICKEN PERI-PERI (hot) 29.0

    Peri-peri lovers’ delight. A butterflied chicken seasoned with our special spice and roasted to perfection. Served with chips or rice and a side of peri-peri sauce.

  • CHICKEN SCHNITZEL 28.0

    Chicken breasts lightly crumbed and pan-fried. Served with chips and vegetables or a baked potato and vegetables. Your choice of sauce.

  • CHICKEN PARMIGIANA 31.0

    Chicken breasts crumbed, pan-fried and topped with salsa and melted cheddar cheese. Served with chips and vegetables or a baked potato and vegetables.

  • PRAWN & AVOCADO CHICKEN 30.0

    Grilled chicken breasts served with a chilled, slightly spiced avocado sauce and topped with prawns. Served with chips and vegetables or a baked potato and vegetables.

  • FARMHOUSE CHICKEN 29.0

    Grilled chicken breasts topped with bacon, mushrooms and our cheese sauce. Experience the magic mix and you’ll never feel remote again! Served with chips and vegetables or a baked potato and vegetables.

  • CHICKEN STIR-FRY 21.0

    For those who are “wokking” crazy - succulent chicken strips and vegetables tossed in hokkien noodles and our special sauce.

Lamb Specialities

  • SADDLE LAMB CHOPS

    Succulent butterflied loin chops, marinated in our special sauce and served on a bed of mashed potato or with chips.

    Saddle Chops 350g 27.0
    Saddle Chops 500g 34.0

  • LAMB SHANKS 28.0

    Lamb shanks slow cooked in a flavoursome tomato onion sauce. Served on a bed of mashed potato.

  • LAMB POTJIE (POY-KIE) 25.0

    A medium spiced lamb curry served with rice.

  • MIKE’S MIXED GRILL 36.0

    Truly traditional. Served with boerewors, saddle lamb chop, rump steak, fried mushrooms, fried tomatoes and two fried eggs. Served with chips.

Fish

  • BARRAMUNDI FILLET 31.0

    Barramundi fillet grilled in a lemon-herb butter. Served with chips and vegetables or a baked potato and vegetables.

  • BARRAMUNDI FILLET AND CALAMARI 35.0

    Barramundi fillet grilled in a lemon-herb butter and topped with golden fried calamari rings. Served with chips and vegetables or a baked potato and vegetables.

  • SALT & PEPPER CALAMARI 31.0

    Tender calamari coated with Mike’s special spice and served with tartare sauce. Served with chips and vegetables or a baked potato and vegetables.

Pasta

  • SEAFOOD MARINARA 29.0

    Tagliatelli tossed through with prawns, mussels and fish, in a slightly spicy tomato and basil flavoured sauce.

  • SPINACH AND PESTO 24.0

    Tagliatelli tossed in a freshly made pesto, spinach and cream sauce.

    with chicken 28.0

Kids Menu

Only applies to children 12 years of age and under.
Kids receive one free soft drink with meal.

  • MIGHTY MIKES BURGER AND CHIPS 11.0

  • KIDS FISH AND CHIPS 11.0

  • CHICKEN NUGGETS AND CHIPS 11.0

  • CHICKEN PARMIGIANA WITH CHIPS 11.0

  • CHICKEN SCHNITZEL WITH CHIPS 11.0

  • FETTUCINE BOLOGNAISE 11.0

  • KIDS CALAMARI RINGS AND CHIPS 11.0

  • KIDS STEAK AND CHIPS 13.0

  • KIDS RIBS AND CHIPS 16.0

  • KIDS ICE CREAM WITH CHOICE OF TOPPING 3.5

  • KIDS SOFT DRINK 2.5

Sweet Temptation

  • PEPPERMINT CRISP CARAMEL ICE CREAM 9.5

    Vanilla ice cream smothered in caramel sauce, topped with peppermint crisp chocolate.

  • CRÈME CARAMEL 9.5

    If sunshine were a dish, this would be it!

  • MELKTERT 10.0

    Milk tart… One of Mike’s favourites!

  • “NO MORE WAFFLE” 10.0

    Home made waffles served with cream and/or ice cream and maple syrup.

  • ICE CREAM AND HOT CHOCOLATE SAUCE 9.5

    Vanilla ice cream topped with our home-made chocolate sauce!

  • CHOCOLATE MOUSSE 10.0

    Irresistibly light and served with cream and/or ice cream.

  • STICKY-DATE PUDDING 10.0

    Devilishly delicious! Our sticky date is served with ice cream and/or cream.

  • CHEESE CAKE 9.5

    Even better than grandma’s - we’ve had more practice. Ask us for the flavour of the month.

Liqueur Milkshakes & Special Coffees

  • DOM PEDRO 9.5

    A milkshake for adults with your choice of spirit or liqueur.

  • SPECIALTY COFFEE 9.0

    Your choice of spirit or liqueur in a coffee topped with cream.

  • AFFOGATO 5.0

    A scoop of vanilla ice cream topped with a shot of espresso.

    With Amaretto (or a liqueur of your choice) 10.0

Lunch Menu

  • Garlic Bread 5.5

    with cheese 7.5

  • Turkish Bread 9.5

    Served with caramalized balsamic vinegar, dukkah and olive oil.

  • Steak, Eggs & Chips 17.0

    180g Rump steak served with two fried eggs and chips.

  • Cheddarmelt Steak 17.0

    180g Rump steak topped with a slice of cheese and mushroom sauce. Served with chips or vegetables.

  • Farmhouse Steak 18.0

    180g Rump steak topped with fried bacon, mushrooms and cheese sauce (or sauce of your choice). Served with chips or vegetables.

  • Boerewors, Eggs & Chips 15.0

    South African sausage served with two fried eggs and chips.

  • Beef Curry 18.5

    Mike’s homemade beef curry served with rice (medium spice).

  • Mike's BBQ Chicken Wings 12.0

    Marinated chicken wings grilled and basted. Served with chips or vegetables.

  • Prawn & Avocado Chicken 14.0

    Grilled chicken breast served with a slightly spiced, chilled avocado sauce and topped with prawns. Served with chips or vegetables.

  • Farmhouse Chicken 14.0

    Grilled chicken breast topped with fried bacon, mushrooms and cheese sauce. Served with chips or vegetables.

  • Chicken Parmigiana 14.0

    Chicken breast crumbed, pan-fried and topped with salsa and melted cheese. Served with chips or vegetables.

  • Chicken Schnitzel 14.0

    Chicken breast crumbed and pan-fried with a sauce of your choice. Served with chips or vegetables.

  • SAUCES 2.5

    Top your steak, burger or chicken with one of Mike’s homemade sauces!

    Mike’s Sauce (Tomato & Chutney base)
    Cheese
    Mushroom
    Garlic
    Pepper
    Peri-Peri
    Diane

  • Aussie Burger 14.5

    A 200g Angus beef patty topped with lettuce, tomato, dill cucumber, spanish onion, beetroot, bacon, mayonnaise, slice of cheese and a fried egg. Served on a burger bun with chips.

  • Saucy Beef Burger 12.5

    A 200g Angus beef patty topped with lettuce, tomato, dill cucumber, spanish onion, mayonnaise and covered with your choice of sauce: Mushroom, Cheese, Garlic, pepper, Peri-Peri, Mikes or Diane sauce. Served on a burger bun with chips.

  • Steak Sandwich 16.0

    A 180g rump steak served on a lightly toasted turkish roll and topped with mesculin lettuce, tomato, spanish onion, dill cucumber and mayonnaise. Served with chips.

  • Chicken Sandwich 15.0

    Grilled chicken breast served on a lightly toasted turkish roll and topped with mesculin lettuce, tomato, spanish onion, dill cucumber and mayonnaise. Served with chips.

  • Salt & Pepper Calamari 15.5

    Tender calamari coated with Mike’s special spice. Served with chips and tartare sauce.

  • Grilled or Battered Fish 14.0

    Served with chips or vegetables. Grilled fish is basted in a herb-lemon butter.

  • Caesar Salad 14.5

    Cos lettuce tossed with crispy bacon, parmesan cheese, croutons and dressed with our homemade caesar dressing.

    with chicken 19.5
    with salt & pepper calamari 19.5

  • Beef Salad 16.0

    Tender beef strips tossed in a fresh garden salad with warm balsamic dressing.

  • Beef Stir-fry 15.5

    Tender beef strips stir-fried with fresh mixed vegetables in our special sauce. Served with hokkein noodles.

  • Spinach and Pesto Pasta 15.0

    Tagliatelli tossed in a freshly made pesto, spinach and cream sauce.

    with chicken 19.5

  • Vegetable Stir-fry 12.0

    Fresh mixed vegetables stir-fried in our special sauce. Served with hokkein noodles.

  • Chicken Stir-fry 14.5

    Chicken strips stir-fried with fresh mixed vegetables in our special sauce. Served with hokkein noodles.

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